Healthy Recipes

Be Well Philly

12 Delicious, Easy Vegan Recipes That’ll Be Your New Week Night Faves

While ordering delivery often sounds a lot more appealing after a long day of work, meetings, workouts, coffee dates — and the list goes on […]

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8 Delicious Latke Recipes That Prove You Don’t Need White Potatoes

The traditional latke recipe is pretty simple: two grated Russet potatoes, two eggs, two tablespoons of  flour, and some salt and pepper, mixed up into […]

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Make: The Creamy Farro Recipe That Will Satisfy Your Pizza Cravings

I pretty much eat everything at this point, but not naming pizza as my favorite food would be a giant lie of omission. Since pizza […]

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Make: Super-Creamy (Dairy-Free!) Pumpkin Turkey Chili

The pumpkin spice craze makes me laugh. Best-ever jab was a sign I saw outside of an auto shop that advertised their “pumpkin spice motor […]

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Cauliflower Hummus: How to Use Cauliflower Like You’ve Never Used It Before

The other weekend, I found myself at Westmont’s oh-so-cute vegan- and gluten-free cafe Heart Beet Kitchen after a hike at Black Run. And I was hangry. Like, […]

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8 Fall-Flavored Water Infusion Recipes: 8 Recipes to Help You Drink More Water

It’s fall, y’all. Which means fall foliage-lined hikes! And breezy bike rides! And pumpkin spice everything! But one of the downsides of this cooler weather is […]

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MAKE: Southwestern Stuffed Acorn Squash

The flavor profile of this snazzy dinner is simply spectacular: the salty, spicy filling pairs so well with the sweet, creamy squash and the cheese […]

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10 Recipes to Trick Yourself Into Eating More Vegetables

It’s a simple fact: Vegetables are good for us. But we can’t be the only ones who sometimes make it through a full day only […]

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MAKE: Baked Apple-Pecan Steel-Cut Oatmeal

It’s apple season! I know pumpkin is king this time of year but, honestly, I’m more of an apple girl. The first Honey Crisp sighting […]

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The Checkup: The Breakout-Banishing Smoothie to Chug When Your Skin Has Turned on You

• As I type this, I am trying my best to not be distracted by the piercing sensation of a nagging pimple attempting to break […]

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The Checkup: The Gut-Friendly Ingredient That Totally Transforms a PB&J Sandwich

• Miso: The unexpected (and gut-friendly! Heyyy, daily dose of skin-boosting fermented food!) ingredient to add to your PB&J sandwich.  [Bon Appétit]

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MAKE: No-Bake Chocolate Almond Cherry Bonbons

Truly, this recipe takes 10 minutes to throw together. This is the type of kid-friendly “cooking” (this can barely be described as cooking) that can […]

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The Checkup: The Sneaky Way Your Breakfast May Be Making You Pack on Pounds

• If you just chowed down on a big bowl of cereal, sorry to be the bearer of bad news: New research published in Nature […]

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How to Salvage Wilted Salad Greens Instead of Throwing Them Away

Two weekends ago, I went to yoga at Rebel in Chestnut Hill, and I couldn’t resist hitting up the weekend farmers’ market down the street […]

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MAKE: Crispy Garlic and Parmesan Zucchini Boats

This 20-minute side dish has quickly become my favorite way to cook zucchini, which comes in mighty useful this time of year when, if possible, […]