Six Pack: New Happy Hours From Manayunk To Passyunk

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With the continuing restaurant boom in Philadelphia comes an array of new choices to visit during everyone’s favorite after-work past time: happy hour. It’s that blissful hour or two after work where you can complain to your co-workers about what’s going on in your life over cheap wine and bite-sized snacks. Now with all new options, it’s time to branch out from your favorite watering hole and try these six new happy hours in Philly.

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Savona’s Month-Long Anniversary Celebration

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Savona, at 100 Old Gulph Road in Gulph Mills, is celebrating its 18th anniversary by introducing a new happy hour food and drink menu and offering specials all month.

The new happy hour is Monday through Friday from 5:30 to 6:30 pm. All cocktails, beer and glasses of wine are half off. The snack menu offers mini pizzas for $8, antipasti for $7, and crostini for $5.

Check out the happy hour menu and more anniversary plans »

Charlie Was A Sinner Industry Night

Photo by Jason Varney

Photo by Jason Varney

Charlie Was A Sinner is now hosting an Industry Night every Sunday and Monday from 9 pm to 2 am. All industry personnel receive 20% off regular priced food and drink items.

The restaurant is also offering $3 draft beer, $1 off bottled beer and $6 well shots. Along with these industry night drink specials, Charlie has also updated their happy hour food menu.

Their happy hour runs Monday through Thursday from 4 pm to 7 pm and Friday 4 pm to 6 pm.

Check out the new menu »

Franky Bradley’s Promises the Happiest of Hours

franky-bradleys-logoFranky Bradley’s is opening its upstairs lounge this Friday and it will also be debuting its “Happiest of Hours” happy hour downstairs. Specials will run from 5 p.m. to 7 p.m. on weekdays and will feature top shelf vodka and gin, with your call of mixer over ice for $6. The Midtown Village bar will also offer house red and white wines for $6 plus select draft beers at $3.

Mark Bee’s newest spot will also offer four of his most popular appetizers for $7.

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The Fat Ham Adds Lunch and Happy Hour

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Lunch is back at the Fat Ham | Pimento cheese with grilled country bread

Beginning today, the Fat Ham is offering lunch and happy hour. Kevin Sbraga’s Southern restaurant in University City is offering lunch weekdays, from 11:30 a.m. to 2 p.m. and happy hour from 5 p.m. to 7 p.m. Lunch includes the Fat Ham burger, shrimp and grits, pork belly and a hot chicken sandwich.

Happy hour consists of $4 snacks, discounted beers, wines and cocktails.

Check out the Fat Ham’s lunch and happy hour menus »

Chifa Pops Up at Bar Volver

Pork Belly Bao Buns from Chifa

Pork Belly Bao Buns from Chifa

Every Wednesday night, Bar Volver offers special deals on cocktails, wine and snacks (PDF). And tomorrow, Wednesday, January 14th, Jose Garces’s Kimmel Center bar has a little something special planned.

Volver’s chef de cuisine, Natalie Maronski who was Garces’s chef at Chifa (the Iron Chef’s Peruvian/Chinese mashup), is bringing back some of Chifa’s favorite buns, duck tacos, wings and other dishes for one night.

Happy hour at Volver runs from 5 p.m. to 7:30 p.m. and you’ll want to get there early to get a taste of Chifa.

Volver [Official]

Jose Garces’s Olde Bar Opens Today

the-olde-bar-bar-bookbinders-940Today, Jose Garces opens the Olde Bar in the Old Original Bookbinders building at 2nd and Walnut. The Olde Bar is indeed the old bar from Bookbinders and it hasn’t been so much remade as reopened.

The exterior is definitely still Bookbinders. Only a small square sign reveals that “Bookies” is now Olde Bar. The rest of the signage, century old stained glass, banquettes, lighting and flooring all harken back to John Taxin’s seafood house. The menu won’t feel all that different either.

Photos, food and happy hour details »

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