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Greek

Foobooz

Opa Updates Menu for Summer

Opa, Sansom Street’s modern Greek restaurant is updating its menu for summer. Gone are some of the heavier dishes, replaced with some refreshing lighter dishes. […]

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Traditional and Conteporary Working Together at Opa

Craig LaBan notes that Opa adds worthy meatball and burger plates to our culinary landscape but the Sansom Street Greek restaurant and lounge shines most […]

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For Whom the Bells Toll: Opa

Opa gets its Craig LaBan review in this weekend’s Inquirer. How will the Greek restaurant do? [poll id=”138″]

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Spreading the Love at Opa

Brian Freedman says Opa is one more reason to head to the 13th Street corridor, the pikelia platter setting the tone right from the start. […]

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Refreshed Greek at Opa

Adam Erace visits Opa and discovers that Chef Andrew Brown is serving freshened up Greek recipes. His octopus is the best I’ve had in Philly, […]

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The Aggravating, Exhausting, Sometimes Just Ridiculous Process Of Trying to Get The Scoop On A New Restaurant

[For everyone who’s ever asked us if we know what’s going on with an empty restaurant space, here’s Victor’s take on the process. — KH, […]

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Tale of the Tape: Opa

[wps3 id=”8″] Opa is opa-ning Thursday, February 10 at 1311 Sansom Street. The ramshackle space has been transformed into a modern Greek restaurant and bar. […]

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Munk Dunked

It’s a real-life Kitchen Nightmares episode as Brian Freedman checks out Manayunk’s  Munk & Nunn. Sadly, despite all the work on the space and on […]

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Life Left In Old City?

Trey Popp hits up Privé in Old City and finds a place that is breathing life into what has been a stale dining scene. There’s […]

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More Love For Kanella

If you haven’t been to Kanella you’re really missing out. Elisa Ludwig is the latest to heap praise on the Cypriot BYOB on Spruce Street. […]

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Kanella Makes Refreshing Debut

Adam Erace enjoys Kanella, the Cypriot BYOB that has made quite the debut at 10th and Spruce. [Chef/owner Konstantinos] Pitsillides, former chef of Meze in […]

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Dethroning Dmitri’s Octopus

Rick Nichols has a small piece today regarding Estia’s challenge to Dmitri’s legendary octopus. Its extraordinary octopodi is sourced from Portugal and Spain, cleaned and […]

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Greek Seafood At Onasis

Athanasios Konidaris is hoping that Cherry Hill is ready for his authentic Greek food at Onasis. People had better be because the fish is. These […]

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Greek Fall Festival

St. George Cathedral, 256 S 8th Street is hosting its Fall Festival this week. Expect great Greek food and pastries as well as music, souveniers […]

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5-Courses For Two Only $30

We highlighted this deal in one of the first days Foobooz was live but the deal is good through the year and still a very […]