foobooz

Foobooz

Blog Post #12,008

After 10 years of Foobooz (six while an employee of Philadelphia magazine), I’ve decided to move on from my creation. But rather than feeling any […]

Be Well Philly

Pssst: We’ve Got Another Secret Pop-Up Workout Coming Up!

It’s about that time, friends: Time for another Be Well Philly Underground event! If you aren’t familiar with Underground, here’s the gist: Every month, we […]

The Scene

Philly Cooks: The Ultimate Philly Eating Experience

Philadelphia magazine and Foobooz hosted another successful Philly Cooks (more photos from the event here) on Wednesday, February 18th. Guests at the annual event enjoyed delicious bites […]

Ticket

DO THIS: Battle Of The Burger 2014

Diehard carnivores, rejoice: Philadelphia magazine’s second annual Battle of the Burger is almost here. Battle of the Burger began with an online voting competition where the public […]

Foobooz

Help Wanted: Picking The Region’s Best Craft Beer

Okay, so we have this project that we’re starting here at Foobooz World HQ. We’re trying to find all the best local craft beers in […]

Shoppist

The Great Foobooz Whiskey Fest Makeover

Late last week, with Foobooz editor Art Etchells sheepishly in tow, Philly Mag’s food editor Jason Sheehan came to me with a half-serious request: “Can you get […]

G Philly

Beau Monde Gets Tavern on the Green

The owners of Beau Monde and L’Etage in Philadelphia have won a 20 year lease to Tavern on the Green in New York City.

G Philly

This Week: Philly Cooks

Some of our favorite chefs are participating in Philly Cooks this week (Feb. 22 starting at 6:30 p.m.) at the 33rd Street Armory on Drexel’s campus […]