Yeah, we said free wine. Also, free cheese. That’s two of our favorite things, and being free just makes them better.
The Best of Philly winning Di Bruno Bros. Bottle Shop at the Franklin is now offering Tuesday night tasting classes.
Each week Di Bruno Bros. owner Emilio Mignucci, with assistance from our triple certified Jeff DiMaio (he’s a sommelier, cicerone and Certified Cheese Professional) will pair five beer samples with five bites of Di Bruno cheese and charcuterie. Mignucci will share stories about the beer and cheese, feel free to take notes or just sit back and enjoy the stories.
The Culture Club classes are $30 per person and tickets can be purchased online. Classes are currently scheduled through September 13th.
Di Bruno Bros – Franklin [Foobooz]
Di Bruno Bros’s recently opened Bottle Shop at the Franklin will begin offering wine by the glass starting this Friday, July 15th. Glasses range from $10 to $14 and include a variety of old world wines from Slovenia, Greece and Italy.
In addition to wine, the Bottle Shop is also offering a seven day a week happy hour from 4 p.m. to 6 p.m. Happy hour knocks two dollars off all cheese plates, beer flights and draft beers.
First comes the beer store, then comes the smoothie bar: This morning, I had a craving for some fresh fruit so I stopped into the Rittenhouse Di Bruno Bros. to grab some watermelon, only to be surprised by a full-blown smoothie bar set-up alongside their in-store coffee bar. What the whaaaaat? Read more »
For one night, and one night only, get your fill of cheese-related knowledge at The Legends Series: World Tour. It’s just like a band’s world tour, but instead of music rock stars, it’s the rock stars of the cheese world.
Di Bruno Bros. is hosting the only U.S. gathering of the tour at their Rittenhouse location this Thursday, June 23rd at 6:30 p.m.
Di Bruno Bros. celebrates the grand opening of its Bottle Shop at the Franklin today. The beer store within the Di Bruno Bros. store at 9th and Sansom offers more than the typical bottle shop thanks to cheese pairings created by Di Bruno’s cheese experts and the chance to enjoy a beer along with “the holy grail of meat,” four slices of Jamon Iberico de Bellota.
Curated and run by triple-certified Jeffrey Dimaio, the bottle shop is a chance for Di Bruno Bros. to show off their extensive knowledge in a new way. Dimaio is a sommelier, cicerone (beer sommelier) and certified cheese professional. Di Bruno has the second most certified cheese pros in the country, only trailing Whole Foods. At the Bottle Shop, Dimaio gets to show how well beer and cheese can pair.
The bottle shop at the Di Bruno Bros. location at 9th and Chestnut is getting close to opening. Groundswell Design (who you know from their work at Spruce Street Harbor Park and the PHS Pop-Up Beer Gardens) installed the tables and chairs last night and the beer is being ordered.
Once the license approvals are set, the Bottle Shop at the Franklin will softly launch with beer. Then expect a grand opening in mid to late June when the shop gets its own menu of cheese flights, charcuterie boards and more.
We can’t wait.
Di Bruno Bros. – The Franklin [Foobooz]
It’s National Grilled Cheese Day because some people need a made up holiday to celebrate the grilled cheese. But not us at Foobooz World Headquarters. After all, I’ve called a grilled cheese by Bobby Flay “an explosion of taste in my mouth” and Jason Sheehan recently admitted that a grilled cheese matters to him more than a thick steak or even a lobster tail. As if today’s weather wasn’t enough of a reason to go for a grilled cheese at lunchtime, maybe this list will inspire you.
Ice cream and cheese: both are tasty, but have you had them together? If not, now’s your chance— Best of Philly winning Weckerly’s Ice Cream and Birchrun Hills Farm have teamed up to create two limited run cheese ice cream sandwiches: Ko Ko Blue and Fat Cat’s Creamsicle. Available exclusively through Di Bruno Bros.
Ko Ko Blue is made of Dominican chocolate ice cream with Birchrun Hills blue cheese and candied walnuts in between two bourbon brown sugar cookies, and Fat Cat’s Creamsicle is a completely different taste with two layers of Birchrun Fat Cat cheese ice cream, an orange marmalade in the middle, and a shortbread cookie on the top and bottom.