Tuk Tuk Real–the Thai-Latino fusion experiment by chef Alex Boonphaya and his sous, Silvestre Rincón-Tellez–did not go well. There were problems with balance, with presentation, and the place got kicked around pretty good by our own Trey Popp. When it closed a few weeks back after just nine months in business, no one was really surprised.
And when it was announced that Boonphaya was going to be turning the location at 429 South Street into another outlet of his well-liked Circles Thai restaurant mini-chain, folks were happy. Circles is dependably good. Thai is Boonphaya’s comfort zone. All of this is good news.
Even better? He’s celebrating the re-opening of the space Tuesday, August 4 with a whole bunch of free grub for the neighbors.