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Philadelphia Magazine finds a local place to get the Buffalo standard Beef On Weck, the Whip Tavern in Coatesville. The beef is Dijon vinaigrette—marinated top […]
Avalon in West Chester has a new chef, new look and new menu. New Executive Chef David Kiser’s menu will highlight local ingredients from Chester […]
Keith Rudolf, chef de cuisine at the Brandywine Prime Seafood & Chops @ Chadds Ford Inn is going to be going up to New York […]
Mussels are back at the Drafting Room. And on Monday nights bottomless bowls of mussels are just $9.95. Combine that with the Drafting Room’s Monday […]
Chaddsford Winery won five of the ten top honors at the Pennsylvania Wine Society’s fifth annual Pennsylvania Excellence Awards. A panel of judges chose 10 […]
Craig LaBan heads down some windy unmarked roads looking for a good meal in northern Chester County. The twists and turns wind up being worth […]
Did you know there are six wineries that make up the Brandywine Valley Wine Trail? Well now you do! And this weekend they’re having a […]
Coyote Crossing has extended their 50% off-the-menu special until further notice! Head to Coyote Crossing in West Chester or Conshohocken for half-off all menu items […]
Come to Coyote Crossing in West Chester or Conshohocken for half-off all menu items every Monday through Friday from 5pm – 6:30pm in August. Yes, […]
After seven years in business Tom Baker is closing his award-winning Heavyweight Brewing Company and the Drafting Room is not letting him go without “a […]
Join owner Carlos Melendez and Chef Christopher Hora at Coyote Crossing in West Chester on Wednesday, August 9th for a 6-Course Tapas & Wine Dinner. […]
Foobooz was recently lamenting the lack of rooftop dining in Philadelphia. There’s Continental Midtown and…. There’s Continental Midtown and umm…. Well in West Chester there’s […]