Sure it’s fun to order just what you want off of a restaurant’s menu but sometimes the camaraderie of a shared feast is what you’re really hungering for. That’s when a large format meal at one of Philadelphia’s best restaurants is what you have in mind. So gather up some friends and make reservations for these family-style dinners.
Philadelphia isn’t the only place to have pop-up beer gardens. Ambler is now home to the Ambler Yards Beer Garden. The pop-up beer garden opened on May 19th and will run through the end of June. It is open Thursdays 4:30 to 9:30 p.m. and Saturdays from 2:00 to 7:00 p.m.
On Thursday, May 26th, the Ambler Yards Beer Garden is having event with free admission, where two craft beers, wine and Mexican fare from Cantina Feliz will be available for purchase.
The garden is in an open-air meadow at the Ambler Yards campus (300 Brookside Ave) and features yard games like Kan Jam for guests to enjoy. This year’s menu includes the likes of Cantina Feliz’s guacamole and tacos to pair with drinks like Tecate and Lagunitas IPA.
Kids are welcome and the music is always live. Sounds like the perfect way to start off the summer. To gain admission RSVP to the event online at their EventBrite page.
Ambler Yards Beer Garden [Facebook]
This week, Cantina Feliz is featuring an East Meets Mex tasting menu. The Asian-inspired menu is three-courses for $24 and will be offered until Saturday, March 14.
Check out the menu below…
Editor’s Note: Whenever we get a fresh body added to the team here at Foobooz World HQ, the first thing we ask them to do is create a six-pack for us. It can be about something you like to eat, we say. About something you like to cook. New Foob-tern Regan Abato went another way. She wanted to talk about what she likes to drink.
I think Regan is going to fit in here just fine…
Lately, Philadelphians seem to be obsessed with cocktails. And not just any cocktails, but drinks with outlandish infusions, unusual flavors and ingredients someone who was never a bartender probably never heard of. With these crazy concoctions popping up at almost every bar in town, I started thinking about something a little simpler. While a margarita’s endless options can be dizzying, it is also a totally approachable drink that can be great in any form.
So with so many drinks and so few happy hours, here’s a six pack of some of the best margaritas in Philadelphia you need to try right now.
Too many people think that Cinco de Mayo is Mexican Independence Day but it is actually today, September 16th. And thankfully several Mexican bars and restaurants in Philadelphia are looking to educate the masses through margarita deals and food specials.
Taco Feliz is opening soon in Ambler, as indicated by this sign in the window, but it has nothing to do with Fairmount’s La Calaca Feliz, Fort Washington’s Cantina Feliz or Manayunk’s impending Taqueria Feliz, and the owners of those three restaurants are suing to protect their brand name. Read more »
Passover begins at sundown this evening and Philadelphia restaurants are celebrating the Jewish Festival of Liberation with special passover menus.
Cantina Feliz is celebrating its second anniversary with a $26, four-course tasting menu. The special menu of tuna ceviche, duck sopes and salmon tacos will be available from tomorrow, January 4th through Saturday, January 19th. Beverage pairing is just $12 more.
Halloween may be a little bit damp this year (or, if you live in New Jersey, rescheduled by official decree of governor Christie), but your plans for celebrating Dia de los Muertos need not suffer. We’ve got several area restaurants putting out special menus for the Day of the Dead, and here’s what to expect.
Editor’s Note: This week, we’re going to be introducing our new army of interns to you, the Foobooz readership. And it occurred to us that what better way for you to get to know them a little then for them to tell you all about something they loved to eat. Thus, we set them each to assembling their own Foobooz Six Pack, focusing on something they loved.
Our first submission came from Alex Tewfik, a student at Saint Joseph’s University in Philadelphia, PA. As a food and restaurant enthusiast, Alex spends every waking moment of his day inventing new ways to keep himself eating while hiding how fat he actually is from the rest of the world.
Take it away, Alex…
Matyson’s Suckling Pig Sundays are no more. They have moved on to bigger things. Fortunately, the rest of the city hasn’t. So if you need to satiate your suckling pig cravings, there are plenty of places in and around the city that know how to cook that piglet just right. So with that in mind, here it is: The best places to get suckling pig in Philadelphia.
Slow Roasted Suckling Pig at Il Pittore
Chef Chris Painter’s claim to fame at his semi-eponymous restaurant, Il Pittore, takes three whole days to perfect, and that’s exactly what it ends up being: perfect. Cured in salt, sugar, and herbs for 15 hours, it’s then slow roasted for 12 hours, then buried in pig fat, then portioned and pressed over night. The slow-roasted meat sits on a bed of whole baby carrots and sautéed cavalo nero, swimming in a rich guanciale jus. Crowned with sweet pear mostarda, this pig is a real beauty.
Il Pittore (Rittenhouse)
2025 Sansom Street