The Borgata in Atlantic City has filed a federal lawsuit against poker star Phil Ivey, claiming that the professional gambler cheated the casino out of nearly $10 million during high-stakes baccarat play. Read more »
Night Club and Bar Media Group in conjunction with Technomic Inc. have released the 2013 Nightclub & Bar Top 100 list, a revenue-based ranking of nightlife venues.
Three Atlantic City hot spots made the top 100:
- Pool After Dark at Harrah’s ($15 to $25 million)
- Dusk at Caesar’s ($5 to $10 million)
- Mixx at The Borgata ($5 to $10 million)
Las Vegas dominated the list with 21 clubs including the top three spots. XS and Marquee LV brought in $80-90 million each for 2012.
No Philadelphia clubs made the list.
We forgive you if you’ve never been to The Water Club at Borgata to eat. Relaxing by the divinely decadent pool, soaking up some pampering at Immersion Spa or doing naughty things you’d care not to remember in the penthouse suite–yes, these are the reasons to wander over to the opulent spa-hotel from its adjoining sister property. But as of Sunday (spoiler alert!), that may all change.
This week inPhiladelphia Magazine’s Restuarant Club Newsletter.
- Our Better Burger Guide
20 creations that will keep you chomping until you’ve tried them all.
- First Bite: The New New New New Marigold Kitchen
Now, Marigold is under new ownership. Can it be successfully reinvented again?
- Ticket Giveaway Alert!
Interested in having dinner with the all-star Borgata chefs Bobby Flay, Wolfgang Puck, and Michael Schulson?
Restaurant Club Newsletter [Philadelphia Magazine]
Want to experience every restaurant in the Borgata but don’t have a lot of opportunities to go to Atlantic City then make sure you make it down this Friday, April, 27th.
In one night you can experience six restaurants. Starting at 9 PM you get an exclusive taste of Bobby Flay Steak, Ombra, Wolfgang Puck American Grille, Old Homestead Steakhouse, Seablue and Specchio.
Guests will be personally guided through stations featuring dishes and coordinated wine pairings at each restaurant. The cost is $175 per person.
Food & Wine Experience [Borgata]