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Bella Vista

Foobooz

Happier Than A Pig In….

Cochon is celebrating their 1st anniversary all October with a $35 four-course pork menu. Yes, even a pork dessert. The menu will change weekly, after […]

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An Oktoberfest Gift from the Beer Gods

Rejoice, forlorn fans of the recently deceased Ludwig’s, the last German-style beer hall in Philadelphia! That sweet, sweet orange transfer sign pictured above is just […]

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Cochon Starts Sunday Brunch

One of our total crush objects, Cochon is adding Sunday brunch. The soft start was last week and starting this Sunday they will be in […]

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Philadelphia’s Best Beer

Bella Vista Beer Distributors is moving across the street to the east side of 11th street and into a 38,000 sqft space. Drew Lazor has […]

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Philadelphia’s Best Beer

Bella Vista Beer Distributors is moving across the street to the east side of 11th street and into a 38,000 sqft space. Drew Lazor has […]

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Chocolate Happy Hour

Hey, Queen Villagers and Bella Vistaners strolling home from work and looking for a sweet treat. Golosa at 6th and Catharine has a Tuesday through […]

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Chick’s Cafe In Philadelphia Weekly

Adam Erace dines and drinks at the formerly dark and smoky Chick’s Cafe & Wine Bar where he finds the “Italian-inflected small plates” most successful. […]

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Trio of Trias?

Ah, the hyperventilations of Phillyblog. A thread claiming evidence of a third branch of Tria opening at the old Norge Appliances building at 6th and […]

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2 Bells To Cochon

Craig LaBan reviews Cochon, the French bistro named for a pig on the border of Queen Village and Bella Vista in South Philadelphia. Cochon’s best […]

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Cochon, “On A Pork Roll”

Adam Erace enjoys his Cochon, the new French BYOB at 6th and Catharine. At a time when so many restaurants are in the throes of […]

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Cheese & Wine Pairings At James

Photo by Jason Varney Every Thursday James pairs three cheeses with three different wines. Prices vary depending on the selections. Check it out! James [Official […]

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Cochon In City Paper

Trey Popp reviews Cochon and finds the French bistro fare may not be new but it certainly isn’t stale. The service is attentive but relaxed, […]

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Theo Webb, Bartender at James

Daily Candy profiles bartender Theo Webb at James. His specialties? Fennel and black pepper gin and tonic, the perfect twist on a G&T. (It’s not […]

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Bombino’s Menu

The Clog grabs a copy of Pat Bombino’s menu. Like the sign says, it’s “generational Italian.” Menu Exclusive: Pat Bombino’s [The Clog]

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Sweet On Golosa

Golosa makes Blogalicious say “WOOOOOW!” Sleek La Molina chocolate bars line one wall like oversized dominoes, chic, slim, and wrapped in black paper. Their chocolates […]