barbuzzo

Foobooz

Later Tonight

Barbuzzo is offering their new Lardo Pizza for $10 between 10:30 and midnight. The Lardo is topped with wood-roasted mushrooms, pecorino, artichoke, caramelized leeks, George’s […]

Foobooz

Barbuzzo Adds New Pasta Dishes

It doesn’t seem that Barbuzzo has been around long enough to change its menu but they’re adjusting to the seasons with some new fall pastas.

Foobooz

Last Second Restaurant Week Tips

Center City’s Restaurant Week begins this Sunday. The Bite suggests somewhere new or somewhere Cook + Solomonov. Phoodie has some good tips too including trying […]

Foobooz

Around the Web: Barbuzzo Edition

Nikki’s Gnocchi [Barbuzzo] Barbuzzo may only be a week old but it’s already getting some write-ups. The Philly Foodie crowned the gnocchi the best dish […]

Foobooz

Barbuzzo Opens Today

Photo by Jason Varney | Fussing with Forks Barbuzzo opens today. Check out the Tale of the Tape here, or just look at these pictures […]

Foobooz

Tale of the Tape: Barbuzzo

Barbuzzo, the latest from Marcie Turney and Valerie Safran is set to open Wednesday, September 1st. The Mediterranean restaurant will be the first from the couple […]

Foobooz

Barbuzzo Accepting Reservations

Barbuzzo, the new liquor-licensed restaurant from Marcie Turney and Valerie Safran is opening Wednesday, September 1st and is accepting reservations online. Barbuzzo is a Mediterranean […]

Foobooz

Quick Bites

Joey Baldino has been hired as Chef de Cuisine at Vetri. Baldino, who warranted an acknowlegment in Marc Vetri’s Il Viaggio Di Vetri is making […]

Foobooz

Quick Bites

Turney and Saffran’s Barbuzzo is now set to open in July. Grub Street has some details on the oft-delayed project. [Grub Street] Gnocchi founder Sandro […]

Foobooz

Quick Bites

Cooperage has opened in the Curtis Center. The Wine & Whiskey bar is open for breakfast, lunch and dinner. [Grub Street] City Tap House will […]

Foobooz

Quick Bites

The Turney -Safran empire is looking to open Barbuzzo in early April and Grub Street has all the details on the Southern-European restaurant. [Grub Street] Pinkberry might […]

Foobooz

Late Friday Surge of News

Bar Ferdinand’s Michael Thomas will be manning the kitchen at Adam Ritter’s (Sidecar) new bar at Girard and Montgomery. That spotis shaping up nicely for […]

Foobooz

Quick Bites

Wah! No Wagamama for us, at least not yet says Meal Ticket. The next Wagamama is set for May 2010 in Washington D.C. [Meal Ticket] […]