barbuzzo

Foobooz

Barbuzzo Is Hosting a Party for a Cookbook Featuring Recipes from 100 Women

Cherry Bombe is a magazine by, for, and about women in food. Its pages feature beautiful photos, exciting recipes, and insight from and for women in the […]

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Barbuzzo Upstairs Serves Up Dinner and a Show

Barbuzzo chef-owner Marcie Turney uses Barbuzzo Upstairs — the Best of Philly-winning event space at 110 South 13th Street – as a test kitchen when she’s […]

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It’s Rosé Week at Barbuzzo, Jamonera, Little Nonna’s, and More

We’re in deep summer now, folks — and chef Marcie Turney and Valerie Safran are giving sweaty, sticky Philadelphia exactly what it needs to get […]

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Barbuzzo Debuts Salted Caramel Budino Choco Taco, Gives Us Life

We’re rarely optimistic about the week ahead on a gray Monday morning like this, but a ray of hope just peeked through the clouds: Barbuzzo’s […]

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Barbuzzo Presents the Salted Caramel Budino Stuffed Cruffin

We didn’t think that the Salted Caramel Budino—the popular Barbuzzo dessert featuring layered custard-y pudding with caramel sauce and dark chocolate cookie crumbs topped with whipped […]

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Barbuzzo Is Hosting a Rosé Happy Hour

It’s a Rosé happy hour tonight, Friday, August 12th upstairs at Barbuzzo. The cash only event runs from 5 pm to 9 pm and will […]

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An Anti-Valentine’s Day Party At Barbuzzo

Earlier, we told you all about things to do on (or before) Valentine’s Day with an eye towards those who will actually be celebrating the […]

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Bud & Marilyn’s Now Has Its Own Whiskey

The bar at Bud & Marilyn’s is already amply stocked with a signature beer from Yards: Bud’s Best Pale Ale. And now it looks like […]

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The Gang’s All Here: Seven Philly Restaurants Equipped for Your Large Party

For the holidays, sometimes the greatest gift is one you give yourself—not cooking at home for all those guests. Here are seven Philly restaurants well equipped […]

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Rosé Week Coming to 13th Street

For three nights, from Monday, August 24th through Wednesday August 26th, the restaurants of Valerie Safran and Marcie Turney (Barbuzzo, Lolita, Little Nonna’s, Jamonera) are […]

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Burger Brawl Tickets Now On Sale

Once a year there comes an event so big and so meaty that attendees must prepare themselves far in advance to consume so much beefy […]

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The Salted Caramel Budino Donut Has Arrived

We’ve been looking forward to this one for a while, and now it is finally here. Chef Marcie Turney and Valerie Safran have finished testing, […]

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Wine Week: Where Should I Go Drinking Tonight?

If you’ve been holding out on throwing yourself into the Wine Week festivities until the weekend, tonight is your chance to catch up on all of […]

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This Week: Upstairs At Barbuzzo

It looks like Barbuzzo is getting a (brief and relatively simple) makeover this week. But in order that the crew doesn’t have to shut the […]

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Pop-Up Dinner Series with Rob Marzinsky

Chef Rob Marzinksy, formerly of Fitler Dining Room is hosting a dinner series upstairs at Barbuzzo before jetting off for stages in Bangkok, Singapore and […]