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American

Foobooz

Tale of the Tape: Lo Spiedo

Marc Vetri’s seventh restaurant, Lo Spiedo officially opens today. Located just inside the gates at the Navy Yard in South Philadelphia, Lo Spiedo aims to be […]

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Two Bells for Society Hill Society

Craig LaBan enjoys much of what he eats from chef Yun Fuentes’s menu at Society Hill Society. In particular he enjoys brunch and the fresh […]

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Restaurant Review: Bank & Bourbon

  Pity the Philadelphia hotel restaurant. City dwellers will flock to food trucks, night markets, pop-up gardens and pizzerias with no seats, but just try […]

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Where We’re Eating : City Tap House

City Tap House has been on a bit of a tear lately. For the past year or so — ever since chef Chad Vetter took […]

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Where We’re Eating: Pumpkin

ANNIVERSARIES There are two ways a restaurant can be and remain successful: It can stay relevant, or it can become a classic. Sometimes, when the […]

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The Revisit: Stateside

The folk of East Passyunk Avenue dwell within an embarrassment of restaurant riches, but when the weather’s as lovely as it was at the beginning […]

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Restaurant Review: Society Hill Society

In the annals of faint praise, neighborhood restaurant is a peculiar epithet. People usually apply it to the places that make them feel most welcome. […]

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Restaurant Review: The Treemont

If a tree falls in a forest with no one to hear it, is there a sound? That may be the question for the Treemont. […]

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Restaurant Review: Petruce et al

Philadelphians have a lot of things to be thankful for, and one is that Justin and Jonathan Petruce aren’t trying to sell them pizza. There’s […]

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M’Ocean Opens in Cape May

Cape May used to have a restaurant-bar called Martini Beach and its concept was perfect for right around the time Stephen Starr opened his first martini bar, […]

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Avance Rolls Out Spring Menu

Interested in what Justin Bogle is doing with the bounties of spring at Avance? Check out the recently refreshed a la carte, tasting and bar […]

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Crow & The Pitcher Opens on Rittenhouse

Alex Capasso quietly opened his Rittenhouse Square restaurant, Crow & The Pitcher on tax day. The revamp of C19 makes the space more rustic with pub […]

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Chip Roman’s The Treemont Opens Today

Chip Roman’s The Treemont opens today at 15th and Locust. It is the fourth restaurant for Roman, who also owns Blackfish, Mica and Ela, as well […]

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Where We’re Eating: Vernick Food + Drink

I can remember, a long time ago, back when Greg Vernick was first opening his eponymous restaurant on Walnut Street and the early reviews were […]

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Brauhaus Schmitz Crew Going American at Whetstone Restaurant

Brauhaus Schmitz chef Jeremy Nolen is opening a restaurant of his own. Whetstone Restaurant will be a casual American bar and restaurant that will take over […]