The end of Philly Beer Week is (sadly) almost upon us. So, if you’re still standing that means squeezing in as much as possible fun before it’s all over. We’ve rounded up some of the biggest events happening this weekend around the city to help you say good-bye. And once it’s all over you can start taking care of that hangover and preparing for next year.
As a lifetime Philadelphian I’ve consumed more than my fare share of pretzels. Even with the knowledge that Philadelphians eat more than 12 times as many pretzels as the average American, I feel I consume more than all but the most zealous Philadelphia pretzel eaters. And it has been that way for a long time. In Catholic grade school, the soft pretzel was as much a part of any school day as prayer. I’ve had a pretzel with mustard for breakfast more often than any bowl of cereal. I still don’t blink at the thought of ordering a pretzel from any street vendor, though I’ve become suspicious of the watered-down mustard coming out of the squirt bottles (that’s why there are always mustard packets in my desk drawer). And I believe a certain amount of Philadelphia’s culture vanished when Herb Denenberg aired his hidden camera report on pretzel vendors, but that was disgusting.
For the holidays, sometimes the greatest gift is one you give yourself—not cooking at home for all those guests. Here are seven Philly restaurants well equipped for handling large parties of revelers suddenly arriving on the doorstep.
Caviar, the restaurant delivery service that has been going gangbusters in Philadelphia announced today that they are now delivering food from Vetri Family restaurants including both Pizzeria Vetri locations, Amis, Osteria, Lo Spiedo and Alla Spina. You can now get Amis’ pork chop parmesan or Alla Spina’s North Philly sausage cheesesteak when the furthest you can imagine traveling is to your front door.
Love bacon? More specifically: Do you love bacon enough for it to motivate you to run? Marc Vetri-owned Fairmount restaurant Alla Spina just launched a new running club called the Vetri Pig Trotters, and there’s free bacon for all after each and every run. Read more »
Philly’s best bars don’t just know how to shake a fine cocktail. here are six classic bar foods for modern tastes.
We’ve talked about this before–our picks for the best hot dogs in Philly and the places you should really get to while summer is still in full swing. And while today might not exactly feel like a tube-meat kind of day (what with the rain and everything), the good folks from FYI Philly thought you could do with a reminder about the kitchens who take their wieners seriously (you see what I did there?).
Check out the video after the jump. And since we’re sure that the sun will be out again sometime soon, maybe you can make some advance lunch plans for later in the week.
Not sure if I’m just hungrier than last week, or if these food instas just keep getting better and better. But don’t take my word for it… check out the ten best photos from this week (trust me, I scrolled through hundreds).
Even before the warm weather started, we lost two of the city’s best hot-dog joints. (RIP, Hot Diggity and Moe’s Hot Dog House.) But while we may be a couple grills short this summer, don’t despair. Our hot-dog bench is deep in Philly, and here are six dogs to try while the sun is hot and the days are long.
Odds are good you already missed the weirdest Beer Week event of the day–the Oxbow and Mike Fava lunch at Jose Pistola’s which was attended by two live owls–but have no fear. We combed through the entire schedule and picked three events happening tonight that are totally worth your attention.
There’s one for the beer lovers, one for the chef-stalkers and one for those of you who just love drag queens and glitter. And beer. But also glitter.
So check out our picks after the jump, won’t you? We would never steer you wrong.