The menu changes daily at this sun-dappled cafe inside Terrain, Urban Outfitters’s new home and garden center, but it always features light dishes based on local ingredients. Lunch is heavy on salads — try the flank steak salad, thin slices of beef with chopped cucumbers and tomatoes on a hearty slice of focaccia — and Sunday brunch includes the usual morning fare.
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Best of Philly 2009: Restaurant decor
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