Both the décor and menu have undergone changes at Stella Blu. A recent renovation expunged the quirky, star splattered designs and brought menu global accents. The one-time all Italian bill of fare now includes Asian inspired dishes. But it’s clear that chef Ralph Pallarino still relishes his roots; smart menu choices include straightforward Italian fish and pasta dishes.
Browse through delicious recipes and preview episodes on The Chef's Kitchen as the experts teach you how to prepare the best dishes and cocktails of the season.