The show — a long line of people clogging the aisle of Reading Terminal, to watch as the meaty brisket is carefully sliced on the bias — and the ample sandwiches, like the necessarily messy Reuben piled with corned beef, sauerkraut, Russian dressing and Swiss cheese, are almost two lunches’ worth of food. Don't miss the Dr. Brown’s sodas in celery and black cherry.
Review
I've tried Hershel's twice and after much anticipation for a great sandwich I was extremely disappointed. Both their corned beef and pastrami were tough and flavorless. At least they're in Reading Terminal Market so you can eat elsewhere. Posted by Sean: Apr. April 23rd, 2011 at 9:13 AM
Review
HERSHEAL'S DELI WAS A DISASTER AT 5:45 PM ON A SATURDAY NIGHT, THEY DIDN'T CARE TELLING THE LAST 4 CUSTOMERS IT'S WHAT'S LET OF THE CORNED BEEF OT NOTHING TO GO AND THEN BURNING THE REUBEN Posted by richard: Nov. November 1st, 2010 at 1:44 PM
Review
I've eatin at almost every resturant in the city. This is by far my favorite meal! Incredible. I promise. Posted by scott: Sep. September 8th, 2010 at 4:42 PM
Review
I'm a New Yorker, and we have nothing that is comparable to Hershel's. Their pastrami is so succulent, tender and juicy with the perfect spice and flavor. It's just absurd. You can tell it's going to be good when it's glistening on the chopping board right in front of you. I have made the trip to Philly with friends just for their sandwiches. Plus it's only $9 for probably the highest quality sandwich you'll ever get. I can't believe cheesesteaks are what Philly is known for with a place like Hershel's! I hope they open up in New York! Posted by Karl: Feb. February 22nd, 2010 at 8:40 PM
Review
Best Pastomi and Corned beef combo ever had, Hand carved and oh so fresh, would definately go back when I visit Philly Posted by Melanie: Jan. January 5th, 2008 at 10:02 AM
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