RESTAURANT LISTINGS

 
THE DETAILS
Cuisine(s):


Entree Price:
$$$ — Expensive

Alcohol Type:
Full Bar


Hours:
Lunch: Monday through Friday 11:30 a.m. till 2 p.m. Dinner: Monday through Friday 5 p.m. till 11 p.m. Saturday 5 p.m. till 12 p.m. Sunday 4 p.m. till 10:30 p.m.

Reservations Required:
Dinner Suggested
Lunch Suggested


Features:
Group Friendly
Private Parties
Smoke Free

Payment Type:
American Express
Master Card
Visa


Meals Served:
Lunch
Dinner

Neighborhood:
Philadelphia County
Center City


Girasole

440 S. Broad St.
Philadelphia, PA
Phone: (215) 732-2728
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Profile

This sunny, sunflower-themed Italian restaurant has deep roots in Philly: It was loved when it first opened in Center City on Locust Street, and the A.C. location is a go-to non-casino dining destination. We are psyched it’s back in town, with spiffy new digs at the Symphony House, where crudos and carpacchio steal the show.

User Reviews (3) :
Review
Girasole is always one of my first thoughts when dining in Philadelphia. I've never had a bad meal there and the Bronzino, when they have it, is outstanding. The fish is expertly filleted at the table and it is moist and always fresh. I recommend this restaurant as one of the best in Philly (and certainly one of the best in atlantic City).
Posted by Nick: Jun. June 2nd, 2010 at 8:39 AM
Review
Despite the reviewer above I thought it was wonderful.The food was outstanding,service was perfection,ambiance warm and beautiful. I must say this restaurant is for very few who understand the difference in italian and old world italian. I personally think Girasole is a little actually much advanced for this city......I loved it and will return again
Posted by nicole: May. May 26th, 2009 at 3:13 PM
Review
I loved the girasloe in the 90's to re open with same menu different chef is not alway good I felt pasta was over cooked the fish now is the same now with no flaver over priced a tad and wine list mmm ok the sweets i could do at home for $2.00 and save the tip the woman ex chef cant even speak well where did she go to school not for class re grow the flower with the old water just a thought lower your prices and get your old chef back
Posted by patty: Apr. April 22nd, 2009 at 11:45 PM
 
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