Brunch: Saturday 9 a.m. till noon. Sunday 9 a.m. till 3 p.m. Lunch: Tuesday through Saturday 10:30 a.m. till 5 p.m. Dinner: Tuesday through Thursday 5 p.m. till 9:30 p.m. Friday and Saturday 5 p.m. till 10 p.m. Sunday 5 p.m. till 9 p.m.
A haven of comfort food in Chestnut Hill, Cafette caters to vegetarians and vegans as well as consumers of meat. Dinner entrées include vegetarian chili, baby back ribs, grilled salmon, crabcakes, Asian noodle soup, and roast turkey with mashed potatoes and gravy. This modest little bungalow is also delightful for brunch; families with babies and hip dowagers all come for berry pancakes; thick French toast with strawberry butter or spiced apples; a breakfast burrito with scrambled eggs or tofu; quiche; and vegetable omelets. The grilled Mediterranean tofu salad with balsamic vinaigrette is a full meal.