IN THE NEIGHBORHOOD

WHERE TO EAT
  1. Coyote Crossing (0.6 miles)
  2. Totaro's (0.6 miles)
  3. Tony A's Pizza (0.8 miles)
WHERE TO SHOP
  1. RDM Designer Outlet and Design Studio (0.8 miles)
  2. Kay Lighting & Design (0.8 miles)
  3. REI (0.8 miles)
WHERE TO DRINK
  1. Stella Blu (1.4 miles)
  2. 105 Social (5.4 miles)
  3. Coleman Restaurant (5.7 miles)
  4. Glenmorgan Bar and Grill (5.9 miles)
  5. Georges' (6.4 miles)

RESTAURANT LISTINGS

THE DETAILS
Cuisine(s):
Seafood,

Meals Served:
Lunch
Dinner

Hours:
Summer Hours: Tuesday through Thursday 5 p.m. till 10 p.m. Friday and Saturday 5 p.m. till 11 p.m. Winter Hours: Lunch: Tuesday through Friday 11:30 a.m. till 2 p.m. Dinner: Monday through Thursday 5 p.m. till 10 p.m. Friday and Saturday 5 p.m. till 11 p.m.

Entree Price:
$21 - $30

Payment Type:
MasterCard
Visa

Features:
Group Friendly
Kid Friendly
Outdoor Dining
Private Room(s)
Smoke Free

Alcohol Type:
BYOB

Reservations Required:
Lunch Suggested
Dinner Required

Neighborhood:
Montgomery County
Conshohocken

Hours:
F: 11:30 AM-11:00 PM

Also Featured in:
Best of Philly 2008: Restaurant, 'Burbs, Best of Philly 2007: New Restaurant, Suburbs


Blackfish

119 Fayette Street
Conshohocken, PA 19428
Phone: 610-397-0888
| Text listing to mobile
Fax: 610-397-0814
Make a Reservation Now

#10 on the 2009 Philly Mag 50

#3 on the 2008 Philly Mag 50

The classic BYOB dining room gets more thought here — small artistic touches on the white-linened tables, high-quality wine ware, and dazzlingly coordinated servers who swivel and shimmy smoothly through the crowd with chef Charles Roman’s carefully plated dishes. And his attention to the seafood-centric menu — particularly bouillabaisse — is as intense.

Featured In
Best of Philly 2008: Restaurant, 'Burbs
Let’s be honest. When someone raves about a BYOB in Conshohocken, next to the Great American Pub, you think: Sure, it’s goo...

Best of Philly 2007: New Restaurant, Suburbs
The tables are close, the noise level is high, and the decor is a few botanical prints on plain white and pale gray walls. Yet townho...

Write a review USER REVIEWS (4)
Rating
Overall (7) Food (7) Service (7)
Decor (7) Value (5) Average (6.60)

Review
Blackfish is a good upscale restaurant, but really nothing special. With so many excellent restaurants in Philadelphia, I really don't see how this one keeps getting put at the top of "best of" lists. I had the bouillabase, which was flavorful, but nothing better than any other upscale restaurant. I live in Conshy, and wish it was better, but for the prices I'd rather travel in to the city.
Posted by Bridget: Mar. March 3rd, 2009 at 11:26 AM
Rating
Overall (10) Food (10) Service (9)
Decor (9) Value (10) Average (9.60)

Review
t couldn't miss the mark any more if he tried. yes its loud and yes tables are close - but the food is excellent and the service is great, and add in the value of a byo - what more to expect from a byo, esp in conshy? The short ribs and scallops were very tasty - highly recommended. The chef/owner was very visible throughout the night, and I am sure would address any reasonable concerns - or at least say hello. It is definitely worth the trip out to the burbs from the city.
Posted by billy: Jan. January 8th, 2009 at 10:37 AM
Rating
Overall (10) Food (10) Service (10)
Decor (7) Value (10) Average (9.40)

Review
i was shocked to read the review above. I had a wonderful dinner at blackfish recently. Not only did the chef stop by the table to pour the sabayon over the fruit that we ordered, but the apps were top notch, that salmon and egg!!!! and the surf and turf had the most amazing braised short ribs that I have ever tasted!!
Posted by Janelle: Oct. October 6th, 2008 at 11:15 PM
Rating
Overall (2) Food (3) Service (8)
Decor (8) Value (4) Average (5.00)

Review
I was shocked when I went here. I had the signature dish, Blackfish. It was not very good, the tables are inches apart and it was very loud. I would not go back.
Posted by T: Sep. September 19th, 2008 at 4:26 PM
 
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