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Archives: Restaurants
March 2010
Review
Review: Asian Persuasion
Can Sampan convince us that we need more Asian fusion?
Joy Manning
Reviews: Love at First Bite
Portuguese cooking gets soulful in Northern Liberties.
Joy Manning
Where We're Eating: Green Eggs Cafe
This Passyunk cafe makes a classic breakfast with a local twist.
Dining, Food & Wine
Cravings: Spring Veggies
As winter slows to a crawl, we happily embrace the command: Eat your vegetables!
Lauren McCutcheon
Dinner With: David Katz
Dinner with the Chef and Owner of Mémé.
Victor Fiorillo
February 2010
Review
Reviews: Chow Fun
Asian fusion lightens up at the new Symphony House restaurant.
Joy Manning
Reviews: Translating Texas
The owners of lauded Zahav try their hand at barbecue.
Joy Manning
Where We're Eating: Good Food Market and Green Aisle Grocery
Two new food markets are blurring the line between precious specialty purveyor and one-stop shop.
Where We're Eating: Hawthornes
This new all-day cafe has a large takeout craft beer section and a fireplace-warmed coffeehouse vibe.
Where We're Eating: Margaret Kuo’s
This Main Line favorite recently launched a menu of bold, uncommon Shanghai dishes proving Kuo’s still inspired.
Where We're Eating: Paul
Paul is unassuming in every way, what’s surprising is the care that’s put into each dish.
Web Original
Eat This, Save Your Heart
Watch healthy chef and dietician Katie Cavuto Boyle whip up a ticker-friendly meal that’s so easy to do you can...
Katie Cavuto Boyle
Lighter, Love-Inducing V-Day Recipes
A Valentine’s Day menu that’ll sweeten up your sweetheart — and that you won’t regret in the morning.
Katie Cavuto Boyle
Dining, Food & Wine
Dinner With: Steve Poses
Caterer, restaurateur and author,
At Home: A Caterer’s Guide to Cooking & Entertaining.
Victor Fiorillo
Drink Here Now: The Stone Rose
A cozy new Conshy eatery and drinkery owned by former stockbroker Brian Pieri.
Annie Monjar
Sipping Savant: Getting Bitter
The secret ingredient in favorite Philadelphia cocktails isn’t so elusive anymore.
Victor Fiorillo
January 2010
Feature
239 Best Dishes to Eat in Philly: Bring It Back!
Some of the best past dishes Philadelphia had to offer, and we would love to see brought back.
Web Original
A Philly Foodie’s Guide to Healthy Eating
Don’t let a night at the city’s best restaurants blow your diet. Philadelphia’s top chefs—including Iron Chef Jose Garces—share what...
Bridget Salmons
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Philadelphia Wine Festival 2010
The Philadelphia Wine Festival is back for its 9th year! This premier tasting event boasts nearly 200 fine wineries from around the world. May 8. Philadelphia Marriott Downtown.
Philly Cooks
Congratulations to the 2010 Philly Cooks! Winners. Click here to see who won Dish of the Year, the winning dishes, event photos and more...
Philadelphia Magazine Daily
Follow Philadelphia Magazine tweets on twitter.com/phillymag
Martini Madness
Stir, Sip & Socialize at the year's most anticipated cocktail party. Don't miss the madness! March 31. National Constitution Center.
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