If you like your wine like you like your jewelry, sparkling, then we have the dinner for you. On Wednesday, May 27th at 6:30 p.m., Volver is hosting a Raventos i Blanc wine dinner with winemaker Pepe Raventos. The dinner is limited to 20 people and will be $150 per person. Reservations can be made by calling, 215.670.2303.
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Volver, which recently overhauled its dinner menus has also redone its bar menu. And for fans of Avance’s lamb burger, the appearance of lamb burgers under the Snacks section has to set their hearts aflutter. For those not quite as obsessive as we are about Philadelphia’s restaurant scene, this looks like the result of Jose Garces bringing Justin Bogle on as corporate executive chef for the Garces Group. Bogle was integral to the “Season Two” menu at Volver and it would appear, at least one of the new bar menu items.
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Volvér is saying “suck it” to everyone who doubted it would last a year by throwing an anniversary party tonight. Join them in sticking it to the proverbial man (oh, how I hate the proverbial man…) with a celebratory Happy Hour tonight from 5:30-7pm.
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