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Latest About Vault Brewing Company

Vault Brewing Is Canning Its Nitro Beers

The Vault Coffee Stout Nitro Can Design

The Vault Coffee Stout Nitro Can Design

Vault Brewing in Yardley, PA has been making quite the name for itself. And now they’re getting really innovative. The brewpub has been working with  Chart Industries and River City Cannery to nitrogenate their beer during the packaging and produce a beer that pours just as well (if not better) than a nitro tap.

The first of Vault’s nitro beers in a can will be its coffee stout. The beer will be released on Sunday, March 29th at the brewpub. This first run will be capped at 2,000 cans as Vault tests reaction to the innovation. The stout will be just $3 per can and they hope to have some left over to release at some bars in and around Philadelphia.

If the release is successful, look for Vault to can more malt-forward beers including other coffee stout varieties and a Sweet Potato Ale in the fall.

Watch Vault's video about nitro beers in cans »

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Day In The Life: Vault Brewing Co.’s John Cain

Yardley Vault Brewing Co John Cain

Photography by Courtney Apple

Coffee is the most important part of my morning. I roast my own and hand-grind it. The whole process takes about 25 minutes. It’s the least efficient way to get a cup of coffee. Rojo’s Roastery in Lambertville is the only place outside of Philly where you can get a good cup. // I’m normally in the [1] brewery, which is in an old bank, by 9 or 10 a.m. We only schedule our brewing four weeks out, but we always try to have certain styles: [2] a stout or porter, an IPA, an approachable beer like Belgian blond, and a special seasonal beer like a hefeweizen. // I wear [3] &Work Vocation shirts—you can wear them to nice restaurants, or to move 50-pound bags of grain. There’s always a penholder in the most ridiculous places. // [4] Charcoal in Yardley is the best fine dining in Bucks County. They’re always rotating their menu. It’s more like a local diner for breakfast. I love the blueberry-pistachio pancakes. They’re decadent. // [5] James Lasdun’s The Horned Man; I think he’s an exceptionally talented writer. Not for the faint of heart. // John’s Barber Shop in Newtown is the best place to get a haircut in Bucks. It’s old-school, and you can get a beer during your cut. // We have [6] live jazz at the Vault every Thursday, Friday and Saturday night. But in the city, Ortlieb’s Lounge is an old and funky jazz spot. // Everything that Ardmore’s Tired Hands Brewing Company puts out is fantastic. Inventive beers in a comfy atmosphere. // Finch’s Beer Co.’s Secret Stache Stout is full-bodied, chocolaty and inky black. A perfect winter beer.


First appeared in the February, 2014 issue of Philadelphia magazine.

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