With the continuing restaurant boom in Philadelphia comes an array of new choices to visit during everyone’s favorite after-work past time: happy hour. It’s that blissful hour or two after work where you can complain to your co-workers about what’s going on in your life over cheap wine and bite-sized snacks. Now with all new options, it’s time to branch out from your favorite watering hole and try these six new happy hours in Philly.
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Spicy Dan Dan Noodles from V Street | Photo by Chloe Berk
126 S 18th Street
Rich Landau and Kate Jacoby aren’t the first res- taurateurs to summon night- market memories with bare bulbs strung beneath a black ceiling. But the globetrotting vegans behind Vedge have uncorked an unusually pent- up desire for street snacks at this energetic offshoot of their stately mother ship.
But eat here and you can feel how long the pressure’s been building to yank every taco and noodle bowl into the meat-and-dairy-free realm. Read more »
The newest seats at V Street.
Craig LaBan visited V Street this weekend, three months after Vedge chefs Rich Landau and Kate Jacoby opened their Rittenhouse spot.
Vedge fans can get a more casual, globe-trotting taste of Rich Landau’s culinary magic at this affordable Rittenhouse Square ode to international street foods, which just happens to also be vegan. From Hungarian fritters to Latin-inspired carrot “asado,” borders melt away on these small plates, thanks to Landau’s inventive vision and uniquely wide-ranging command of bold ethnic flavors. The long and minimalist three-room space is an intimate and cozy haven to graze, watch chefs work the grill at the back kitchen counter, or sip an excellent cocktail at the airy front bar while 19th Street strolls by.
Three Bells – Excellent
V Street [Philadelphia Inquirer]
V Street [Foobooz]