Tacos at La Calaca Feliz
On the Cooking Channel’s Taco Trip, four local taco hot spots will be featured this evening. La Calaca Feliz, Sancho Pistola’s, Union Taco and Tuk Tuk Real will all be making their TV debuts.
Host Aaron Sanchez hits the taco spots trying out everything from a scrapple taco to one of Tuk Tuk Real’s Thai fusion creations. The show debuts at 9:30 p.m. and Sancho’s, Union Taco and Tuk Tuk Real are all hosting viewing parties. Union Taco and Tuk Tuk are both offering $2 tacos. Union Taco is even offering delivery from their Manayunk location if you buy five or more tacos.
Tuk Tuk is also giving away a $25 gift card to the customer who posts the most appetizing photo of them watching Taco Trip and eating the restaurant’s tacos. All posts, tweets, or Instagram pics must be accompanied by #TukTukTacoTrip.
Taco Trip - Philadelphia [Cooking Channel]
Calling all broke college students and anyone else who loves free things and tacos. In order to celebrate Union Taco’s grand opening in Manayunk, the taqueria will be giving away free tacos tomorrow between noon and 2 p.m. Each guest, whether dining in or taking out, will get one taco on the house, but you can enjoy the entire menu, too.
This is Chef Nick Farina’s second Union Taco, and while the menu is almost identical to Northern Liberties’, though you won’t find any flatbreads at the Manayunk location. Yet that didn’t hinder Farina’s enthusiasm for his new opening. “I’m really excited to meet our new clientele and introduce our cuisine to Manayunk taco lovers.” And for you late-night taco lovers, Union Taco will be open until 3 a.m. on Thursday, Friday, and Saturday.
The new location will be at 4229 Main Street.
Union Taco [Foobooz]
Union Taco [Official]
Ladies and gentlemen, welcome to the results of the first ever Girard Avenue Taco Throwdown!
The contestants: recently opened Shifty’s Taco in Brewerytown, and very recently opened Union Taco in Northern Liberties. An intrepid group of tasters and I subjected ourselves to the one-order-of-each approach to the entire taco menu (plus guacamole and salsa, for good measure) on offer at both places. The goal? Not to crown a winner (because anyone should be happy to have either shop in their neighborhood), but to highlight the best tacos–and alert you to some missteps–at each. Overall, we had great experiences with friendly and helpful staff at both places. Through an extremely scientific tasting, note-taking, and discussion procedure, we reached consensus on some favorites. Honorable mentions are as follows:
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