Suppa is celebrating its 2nd anniversary on Liberties Walk in Northern Liberties. The restaurant has some featured menu items from friends of the restaurant through the weekend, and on Sunday, they’re doing a pop-up across town at Taproom on 19th. The pop-up kicks off at 5 p.m. and will feature hot fried chicken sliders, roast pork cubanos and battered and fried brownies.
If you’re looking for a deal, get 10% off your check through October when you post a photo of your Suppa meal on Instagram. And this Saturday and Sunday, complimentary Bloody Marys and mimosas will be offered.
Read more »
From the BLgT USA Tour
We’ve all heard of the BLT sandwich: bacon, lettuce, and tomato, and if your a vegetarian like me, hold the bacon (I know…sacrilege!). But this Saturday, there’s a whole new version of that lunchtime classic rolling into Philadelphia, and it’s all for a good cause. Read more »
Chef Georgeann Leaming of Northern Liberties’ Suppa will be on Chopped this evening. Tune into the Food Network at 10 p.m. to see the Philadelphia chef.
Check out the Food Network’s description of the show.
In the first basket, the fryer gets pretty crowded as the chefs race to make crispy chicken wings, and the chefs are challenged to make African peri peri rub work in their dishes. Then in the entree round, a difficult cut of meat and a salty sandwich spread are among the mandatory ingredients. And will either finalist decide to bake a pie from the pie dough in the dessert basket?
Speaking of Pies »