Find a Restaurant

Serpico

  • Cuisine:
  • Price: $$$
  • Accepts Credit Cards: Yes

Featured In

Announcing the New 50 Best Restaurants in Philly
The Revisit: Serpico
Announcing Philadelphia Magazine’s 50 Best Restaurants for 2015

Latest About Serpico

Announcing the New 50 Best Restaurants in Philly

The new 50 Best Restaurants List | Photo by Samuel Markey

The new 50 Best Restaurants List | Photo by Samuel Markey

If it seems too soon for another 50 Best Restaurants issue, you’re right. For a long time, this list was something we put together every two years. But now that’s changing. Because it has to.

Philadelphia’s restaurant scene moves fast today—too fast for the kind of monolithic thinking that says a list of the best restaurants in this city could possibly stand, fundamentally unchanged, for two years. Fortunes rise and fall over weeks, not years. Opinions shift. Focus drifts. There was a time when a list of the best restaurants in Philly could have some breathing room—would be just as true (or nearly as true) six months or a year later as it was on the day it hit the stands. But today that sort of thinking seems as quaint as cedar-plank salmon or those bicycles with one big wheel in front—an artifact of another time.




Read more »

Leave Thanksgiving Cooking to Someone Else

Bring home this turkey and Percy Street will donate a turkey to a local food bank.

Bring home this turkey and Percy Street will donate a turkey to a local food bank.

Not looking to get that blood pressure above 120/80 or your stove above 425º, then here are some Thanksgiving suggestions for the cooking averse.

Read more »




Serpico Adds Happy Hour

Photo by Mike Persico

Serpico | Photo by Mike Persico

South Street’s Serpico has launched happy hour. From Sunday to Thursday (closed Mondays) between 5 p.m. and 6:30 p.m., the restaurant is offering all glasses of wine and specialty cocktails for $10 each. A savings of up to $5 a glass.

Chef Peter Serpico’s food gets in on the deals too, with Deep Fried Duck Leg (hoisin, cucumber, Martin’s bun), the Korean Fried Chicken Wings (chili, white sesame, kimchee), Duck Liver Mousse (caramelized beets, bone marrow, black pepper), and Wagyu Breseola (black cherry, sumac, horseradish) all for $10 each.




The deals are available throughout the restaurant, not just at the bar.

Serpico [Foobooz]

« ALL POSTS ABOUT Serpico

Serpico on Facebook