- Neighborhood: Avenue of the Arts
- 440 South Broad Street, Philadelphia, PA
- Phone: 215-735-1913
- Website | Facebook | Twitter
- Cuisine: New American
- Price: $$$
- Accepts Credit Cards: Yes
Chef Kevin Sbraga is hosting a Culinary Career Dinner tonight at Sbraga, and with it, he will be representing his entire career as a chef with one 7-course meal. Sound a little like the schtick at Volver? Well yeah, it is. But this one is half as many courses and will only run you $85 per person (plus an additional $45 a head if you want beverage pairings). And the dishes Sbraga has chosen to represent himself–everything from oysters and caviar a la Juniper Commons to cheesecake inspired by his father’s shop, Harvey’s Bakery– sound awesome.
Check out the menu and details after the jump.
So here we are–the last Night Market of the year. It’ll kick off tonight at 7pm, centered around 10th and Race Streets in Chinatown with around 60 food and drink vendors and, if past Night Markets are any indication of tonight’s madness, somewhere between 20,000 and a bajillion people all descending on the neighborhood looking for snacks, drinks and a good time.
The question thus becomes, how do you make the most out of your Night Market experience? Good thing you asked. As veteran Night Market goers (and just sneaky bastards by nature), we’ve developed some tried and tested strategies for winning any Night Market. And it all begins with…
The last Night Market of the season comes to Chinatown on Thursday, October 2nd. The market is centered around 10th and Race and will include 60+ food trucks and vendors. Among the new faces: