Peter McAndrews’ Scrapple Cheesesteak is on the menu now.
Andrew Zimmern and Bizarre Foods were in town for their 200th episode and Zimmern got together with Paesano’s Peter McAndrews for a scrapple cheesesteak. In the episode, which first was broadcast a month ago, McAndrews walks Zimmern through making the scrapple and turning it into a riff on the cheesesteak. McAndrews compares the sandwich to Philadelphia itself, ballsy, tough, made with love, integrity and flavor.
The sandwich is currently on the menu at the Italian Market location of Paesano’s. That location has just extended its hours. You can now get a Paesano’s sandwich from 11 am to 5 pm, Monday through Saturday and 11 am to 3 pm on Sundays.
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Zac’s Pack – Four “fully loaded” burgers from the Zac’s Burgers stand | Photo by Arthur Etchells
Today, Aramark and the Eagles announced what new concessions options would be available for the 2015 season at Lincoln Financial Field. Among the highlights, Delaware County institution Zac’s Hamburgers is among the new options. Zac’s will have a stand on the lower level and will sell double burgers as well as a Zac Pack of four “fully loaded” burgers, sure to make the purchaser a hero when they return to their seats.
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We’ve talked about this before–our picks for the best hot dogs in Philly and the places you should really get to while summer is still in full swing. And while today might not exactly feel like a tube-meat kind of day (what with the rain and everything), the good folks from FYI Philly thought you could do with a reminder about the kitchens who take their wieners seriously (you see what I did there?).
Check out the video after the jump. And since we’re sure that the sun will be out again sometime soon, maybe you can make some advance lunch plans for later in the week.
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