Find a Restaurant

Noord

  • Cuisine: ,
  • Alcohol: BYOB
  • Meals Served: Dinner
  • Price: $$$
  • Accepts Credit Cards: Yes
  • Hours: Wednesday and Thursday, 5 p.m. to 10 p.m. Friday and Saturday, 5 p.m. to 11 p.m. Sunday, 5 p.m. to 9 p.m.

Latest About Noord

Details On Noord Owner Joncarl Lachman’s New North African Restaurant in the Italian Market

joncarl-lachman-noord-400

Put down that Dutch Cookery book, Joncarl!

I had dinner at Noord last night on East Passyunk Avenue, but before I left I made sure to bend Chef / owner Joncarl Lachman’s ear about what he has planned for his new location in the Italian Market. 

First things first: They’re deciding between two names: Bistro Neuf or Restaurant Neuf. The name Neuf, because “neuf” means 9 in French and the restaurant is on 9th Street—in the former location of Argentinian steakhouse 943.

The menu will be North African with French influences. I’m told to expect hearty Moroccan tajines (yes, some with pigeon), braised meats and even bouillabaisse. 

Read more »

Name a Sandwich (and do other cool food things) for Charity!

passyunk-ave-manhole-cover-jeff-fusco-940The East Passyunk Crossing Civic Organization, which manages zoning for EPX and sponsors neighborhood cleanups and other good neighborly things, is auctioning off sweet Philly food experiences. Now through Sunday, March 1st you can bid your heart out (and outbid everyone else’s hearts out) for a good cause.

Some of the cooler auction items include a bread making class followed by a private dinner for 8 at Noord; a pasta making lesson from Lynn Rinaldi (of Paradiso); designing and naming your own sandwich at American Sardine Bar (we are particularly partial to this idea); and an ice cream making experience at Little Baby’s.

For more information on the auction, or to actually bid on stuff, click here.




The Details on East Passyunk Restaurant Week

Joe Cicala's Le Virtu and his new Brigantessa will participate in East Passyunk Restaurant Week | Photo via Brigantessa

Photo via Brigantessa

If 15 days of Center City Restaurant Week weren’t enough, you’re in luck: the third annual East Passyunk Restaurant Week is happening, Sunday February 22nd to Saturday February 28th.

28 restaurants have agreed to participate in East Passyunk’s Restaurant Week. Each meal will be 3-courses and priced at $15, $25 or$35. Even if you forget to make your reservations early, following #EPRW on twitter ensures that you’ll hear about last minute cancellations so you can swoop in.




Several restaurants from the Philadelphia magazine's 50 Best Restaurants are participating, including Fond, Noord, Townsend, Stateside, Will and Le Vitrtu. Newcomers BrigantessaBing Bing Dim Sum and P'unk Burger will be participating as well.

East Passyunk Restaurant Week [Official]

« ALL POSTS ABOUT Noord

Noord on Facebook