- Cuisine: Italian
- Alcohol: Full Bar
- Meals Served: Dinner, Lunch
- Price: $$$
- Accepts Credit Cards: Yes
- Hours: Monday-Thursday: 11 AM-9 PM; Friday: 11 AM-10 PM; Saturday: 5-10 PM; Sunday: 5-9 PM
Three chefs are shaking things up this summer and rolling out new menus at their new spots.
Chris Ritter, who has most recently been at Westmont’s Keg and Kitchen after stints at Grubhouse and Brauhaus Schmitz is back in South Philly manning the burners at Tap Room on 19th. Ritter has already made changes to the menu including the pictured Japanese Fried Chicken sandwich and Lucifer burger with 1732 Meats garlic bacon and Lucifer spice pickles.