Chef Scott Calhoun has been announced as the chef for the upcoming Marc Vetri restaurant, Lo Spiedo. Lo Spiedo, which is Italian for “the spit” is aiming to open this September at the entrance of the Navy Yard in South Philadelphia.
On Tuesday, September 16th, Calhoun is hosting a preview dinner of what will be served at Lo Spiedo at Osteria. The four-course dinner is available for $175 per person and tickets are extremely limited.
If you can’t get into the Lo Spiedo preview, Vetri is offering a series of other classes in September at Osteria as well as in the new upstairs space at Vetri.
For reservation information email firstname.lastname@example.org.
Lo Spiedo [Foobooz]
Photo via COOK
Michael Klein posted his 2014 Philadelphia Restaurant Forecast with all sorts of juicy bits of news and rumor.
Stephen Starr and Aimee Olexy are going to be collaborating on another new restaurant. Not many details are revealed but we know Starr has been hiring for a new Italian concept in Philadelphia. Whether this is it or not isn’t so clear. But we have heard whispers of not one but two wood-fired ovens.
UPDATE: Michael Klein is now reporting that Starr and Olexy are going into business together in Fishtown. The next collaboration will be at 1526-30 Frankford Avenue, next to Philadelphia Record Exchange. The project will contain a vegetable garden and will open this spring.
More opening dates and rumors »