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Hungry Pigeon

  • Cuisine:
  • Alcohol: Full Bar
  • Meals Served: Breakfast, Dinner, Lunch
  • Accepts Credit Cards: Yes

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Seeds and Stems: Hungry Pigeon Reviewed

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Hungry Pigeon and Tired Hands Team Up For BBQ and Beer

Tired Hands/Facebook & Hungry Pigeon/Facebook

We’re at that point in the season when it feels like the days are slipping through our fingers like so many grains of beach sand.

Hungry Pigeon — our current Best Restaurant in Philadelphia, if you’re keeping track — gets this, and they’re teaming up with Tired Hands next week for a beer and barbecue party that will help you summer as hard as possible before September sets in.

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Hungry Pigeon Chefs Cook From One of Their Favorite Cookbooks Tomorrow Night

Photo courtesy of Hungry Pigeon

Part of why we love Hungry Pigeon so much is that the menu combines Pat O’Malley and Scott Schroeder’s formidable culinary chops with a personal vibe that can make guests feel like they’re eating around the chefs’ home table.

On Wednesday, July 12th, they’re taking that dinner party touch one step further with a meal drawn entirely from one of their favorite cookbooks: Prune, named for chef and author Gabrielle Hamilton’s eclectic, idiosyncratic New York restaurant.

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