- Cuisine: Healthy
- Price: $$
I think this pretty much cement’s Philly’s status as a vegan powerhouse: We’re getting a new vegan bar. Our friends at Foobooz are reporting that HipCityVeg owner Nicole Marquis is teaming up with real estate developer Allan Domb to open a bar called Charlie Was a Sinner (Friends: What do we think of the name?) at 131 South 13th Street in Midtown Village.
It’ll serve cocktails made with juices and feature a menu full of plant-based food. They’re pegging March as the rough opening date, with construction beginning tomorrow.
More on the vegan-bar news here.
GAYBORHOOD RESTAURANT: Amis
You don’t have to spend the mortgage at Marc Vetri’s eponymous townhouse to get that delicious Vetri Italian cooking. This exposed-brick, slightly industrial-feeling space has food that will simply knock your socks off, including our fave, the addictive tonnarelli. Sit at the counter, sip some very good wine, and watch the masters do their thing. 412 S. 13th St., 215-732-2647, amisphilly.com.
NEW GAYBORHOOD RESTAURANT: Little Nonna’s
Marcie Turney and Valerie Safran’s latest is a step back in time to the cozy kitchen of some little Italian granny—one who wants to put some meat on those bones. Loosen your belt and dive head first into the homemade meatballs sopped in “Sunday gravy” and a plate of the fluffiest gnocchi this side of Trastevere. 1234 Locust St., 215-546-2100, littlenonnas.com.