So you guys know there’s a new Hai Street Kitchen in University City, right? It’s at 125 S. 40th Street, and just to make absolutely sure you all know about the new place, they’re celebrating its grand opening by giving away free rolls on Thursday, January 15.
Which is nothing but good news for people who like sushi rolls the size of a burrito.
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Grilled chicken for the new “Hai Satay” at Hai Street Kitchen
Haven’t been Hai Street Kitchen in a while? It’s time to return to the Japanese burrito bar. HSK has launched a new menu with some very interesting items to try out.
While they will be keeping some of the old favorites, they’ve revamped the roll options with these newcomers:
Check out what's new »
A lunchtime visit to the still-packing-them-in Hai Street Kitchen today revealed that the spot has added a new menu item. The Screaming Tuna is yellow fin tuna mixed with kimchi, gochujang sauce, sesame oil, pickled mango, lettuce, carrot, cucumber, red onion and asparagus. And like everything at Hai Street, it is then wrapped in rice and nori.
Though today’s wrap wasn’t the tightest I’ve received from Hai Street, the Screaming Tuna was another boldly flavored winner from Genji’s corporate offspring.
Hai Street Kitchen [Foobooz]