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Girard on Girard

  • Cuisine: ,
  • Alcohol: BYOB
  • Meals Served: Breakfast, Brunch
  • Price: $$
  • Accepts Credit Cards: Yes
  • Hours: Tuesday through Friday: 7 a.m. to 3 p.m.; Saturday and Sunday: 9 a.m. to 3 p.m.

Latest About Girard on Girard

Girard on Girard Moving to Breakfast and Brunch Only

avocado-toast-girardJust in time for its first anniversary, Girard on Girard is shifting its concept to focus on daily breakfast and brunch only. The change goes into effect on Tuesday, December 1st and will feature a new menu as well as new hours.

The BYOB will open daily at 7 a.m., serving coffee, breakfast sandwiches, house-made pastries and morning specials.

Chef and owner Brian Oliveira says he’s “listened to what the neighborhood told us they wanted, which was a more casual place where they could relax, grab a coffee, and enjoy our popular brunch menu all week long.”

Brunch menu highlights »

Big Restaurant Chain Starts No-Tipping Policy

No more tipping at Joe's Crab Shack.

No more tipping at Joe’s Crab Shack.

When Fishtown restaurant Girard announced a no-tipping policy, it made national headlines — and started a conversation about whether a flat fee for servers could actually become the industry norm. It was even referenced on Saturday Night Live.

Now, a large, national chain has joined the no-tipping movement: Joe’s Crab Shack. Servers in 18 Joe’s restaurants will now earn wages starting at $14 per hour or higher, with better-performing servers earning more, according to the publication Restaurant Business. Read more »

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