How do you keep the spark alive?
Restaurants face the same question that haunts many a marriage—only, with restaurants, it comes ‘round a whole lot sooner. If spouses can hope for seven years before the proverbial itch begs scratching, restaurateurs are lucky if they can make it past the first anniversary.
That thought chorused through my head during a recent meal at Ela—repeating like the 90-minute loop of down-tempo indie-rock throbbing softly in the background of Jason Cichonski’s Queen Village resto-bar.
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Join Philadelphia cheftestant Jason Cichonski for a Top Chef Finale viewing party at The Gaslight, his recently opened bar in Old City. Root for Laurel’s Nick Elmi as he looks to bring home Philadelphia’s second Top Chef crown (Kevin Sbraga also won Top Chef).
The Gaslight, which has taken the place of the former Philadelphia Bar and Restaurant at 120 Market Street will be offering $5 hot and specialty cocktails as well as craft beer and wine specials from 8 p.m. till the show’s start at 10 p.m., so get there early.
Watch a preview of tonight's finale »
Yesterday, Tommy Domalski (pictured above) and Amber-Joi Watkins hosted their second annual Super Bowl party. Domalski owns the penthouse that was the former pad of Pat Burrell. Attendees included the suddenly ubiquitous Kate Beaver, Miss Pennsylvania Intercontinental Julia Pauline and chef Jason Cichonski, who served vegan burgers, a new addition to the menu of his forthcoming bar/eatery, Gaslight, which had a soft opening on Saturday.
More of HughE’s photos after the jump »