Little Spoon Cafe opened today at 15th and South Streets, in the former (and a bit weird) home to Baja Room. The space has been transformed into a super attractive cafe that is open for breakfast, lunch, and on some nights, dinner. We stopped in for a late lunch and enjoyed a BLT served with crispy bacon, on excellent bread.
The cafe is owned by area residents, Jeanne French and Julia McMeans. The chef is Lauren Geary, who was once the chef down the street, at the now closed Pumpkin Market. The cafe opens at 7 a.m. and offers quick breakfast options, plus breakfast sandwiches and burritos. Daily breakfast specials include a rotating selection of scrambles and galettes, a rustic pastry with seasonal filling.
Lunch offers soups, salads, sandwiches and a rotating choice of grilled cheeses. Little Spoon also stocks ice cream from Franklin Fountain, plus treats from Shane's Candies.
Photos, specials and menus »
Celebrate The Franklin Fountain’s 10th Anniversary on Saturday, September 20th from noon until 6 p.m. at 116 Market Street.
The old timey American soda fountain with the well-informed staff dressed in period attire and house-made ice cream has been in business for ten years and it is celebrating with a street fair.
The celebration will include live music throughout the day. A children’s booth with face-painting, arts and crafts, ice cream and candy will serve the kids, and a Brown Swiss dairy cow named “Bessie Ross” will be on hand and udderly fantastic.
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Now this is something we can get on board with (ha!). On Wednesday, August 20th, Spirit of Philadelphia and Yards Brewery are teaming up for a night of drinking, eating, and cruising with the Yards Beef and Beer Dinner Cruise. An open beer bar, buffet, and on-site Yard’s experts are just a few of the perks you can indulge in while enjoying the scenic view.
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