- Neighborhood: Queen Village
- 627 S 3rd Street, Philadelphia, PA
- Phone: 267-687-8512
- Website | Facebook | Twitter
- Cuisine: New American
- Alcohol: Full Bar
- Meals Served: Brunch, Dinner
- Price: $$$
- Accepts Credit Cards: Yes
Headhouse Farmers Market is entering its tenth season since opening in 2007. It is Philly’s largest open-air market and each year over 40,000 Philadelphians flock to it.
On Sunday, June 5th The Food Trust and the owner and chef of Ela, Jason Cichonski, are partnering to host Shopping with the Chef at the market as part of the year long celebration of Headhouse’s ten seasons.
Shopping with the Chef will offer a behind the scenes look at how local chefs, like Cichonski, approach their seasonal menus.
UPDATE: We’ve got the full menu now, so check it out after the jump.
Granted, it’s going to be a little late for the official festivities, but if Sunday comes and you still haven’t gotten all the St. Patrick’s Day out of your system, there’s this: A brunch, being organized and prepared by BFFs Scott Schroeder (Hungry Pigeon, etc.) and Jason Cichonski at Cichonski’s restaurant Ela. It’s happening on Sunday from 10:30am until 2:30pm, and they’re calling it the “St. Patrick’s Day Whiskey And Waffles Brunch” so there will presumably be both whiskey and waffles.
Also, this is like the third time the duo have done an event like this together, and yeah. There was plenty of whiskey before. And waffles.
Whether you’ve tired of Center City Sips, your go-to bar, or simply drinking at home, here’s a round-up of the newer additions to the list of Philadelphia’s happy hours this summer. With the heat of August on the horizon, we’re probably all going to need a drink (or three), so let these newcomers reinvigorate your weekday drinking.
We’ll accept a cocktail as thanks.