Chick-a-lic

  • Cuisine:
  • Price: $$
  • Accepts Credit Cards: Yes

Latest About Chick-a-lic

Around the Web: Wursthaus Sandwiches, Fried Chicken and Ants Pants Dinner

bavarian-wursthaus-schmitz

Bridges, Burgers and Beers has been lunching at Reading Terminal’s Wursthaus Schmitz. He likes the Hungarian sausage sandwich just fine but calls the Bavarian one of the best sausage sandwiches he’s ever had. [Bridges Burgers and Beers]

Chick-a-lic is now Chicalicioius and Midtown Lunch has tried out the double-fried chicken. The verdict, it isn’t greasy but the fried chicken could use more flavor. [Midtown Lunch]

Two Eat Philly brings five to Ants Pants Cafe new dinner service. They aren’ blown away but the meatball sandwich seemed to be the winner. [Two Eat Philly]

Chicken Centric Eatery and Detroit Hot Dogs Coming to 11th Street

Jack Chen and Ben Wang who own the well received Spice 28 on Chestnut Street are now working on a chicken concept. Chick-a-lic will serve chicken in soup, salad and fried forms. The spot is looking to open in December at 138 S 11th Street.

Gregg Methot and Dawn Hone are working to open Famous Detroit Coney Company. The transported Michigan natives are planning a Detroit-style hot dog spot that will take over the Santa Fe Burrito Company at 212 S 11th Street.

Chicken joint on way to Wash-West [The Insider]
Thai Lunch Specials at Spice 28 [Midtown Lunch]