a.bar

  • Cuisine:
  • Alcohol: Full Bar
  • Price: $$$
  • Accepts Credit Cards: Yes
  • Hours: 3 p.m. to close

Latest About a.bar

Because A Champagne Brunch Crawl Is Classy, That’s Why

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International winemaker and champagne enthusiast Jean Charles Boisset is in town, and he’s leading a Bubbly Brunch Crawl around Rittenhouse this Saturday, November 8.

So what’s that mean?




It means you have to get up early, but also that you get to drink a bunch of bubbly wine and have various brunch-y type things handed to you by some of the city's top chefs. Here's an idea of how it'll break down.

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It’s the 2014 50 Best Bars in Philadelphia

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Bob & Barbara’s | Photo by Trevor Dixon

We asked 25 of the city’s best chefs, bartenders, beer geeks, cork dorks and professional drinkers to weigh in on the best bars in Philly. Here, in order, are the 50 best places to drink in a city made for drinking. Philadelphia, meet the 50 Best Bars Class of 2014.

Foobooz 50 Best Bars by the Numbers

13 bars are new to the list from last year.

18 bars have been on the list for all six years we’ve compiled it.




Another 4 bars have been on the Best Bars list at least 5 years.

A.bar was the biggest mover, jumping 38 spots on the list.
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New Menu (And Hours) For A.Bar

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At noon on July 17, Ellen Yin and chef Eli Kulp (the dynamic duo who took over both a.bar and a.kitchen a couple months back) are going to be debuting a new menu at a.bar to celebrate the Rittenhouse bar’s first anniversary. Here’s what they have to say about the change-up.

“Chef Kulp’s menu will expand upon a.bar’s already diverse fresh-shucked oyster program, and adds a globally-inspired selection of crudos, shareable snacks, more substantial salads and sandwiches [as well as] a few select whole fish. In addition, a.bar’s hours of operation will be extended, serving [the] new menu all day long, Monday through Saturday, from noon until 10 p.m, with the raw bar offerings available until 11 p.m.”




So what does Kulp have in store for this new menu? He gave us a few clues...

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