PHILLY COOKS 2010

THE BIG EVENT IS BACK!
Taste culinary creations from 40 exceptional restaurants. Sample top-shelf cocktails. Indulge in gourmet coffee, desserts, swanky lounges, and more! Or simply come to see who will win Dish-Of-The-Year.

February 23, 2010 | 6:30PM
The Loews Philadelphia Hotel
1200 Market Street, Philadelphia

Buy TIckets

THE PHILLY COOKS!™ DINING PASSPORT
Your ticket to 40 mouth-watering destinations. As an added bonus, guests at the Philly Cooks!™ Event will receive a special incentive to explore Philadelphia's culinary world. The Philly Cooks!™ Dining Passport is packed with great offers, such as complimentary bottles of wine, free desserts, and more at participating restaurants.

the BENEFICIARY 2010

The Philadelphia Ronald McDonald House provides a home away from home for families of children with life-threatening illnesses receiving care at local Philadelphia hospitals. We also run the Ronald McDonald Camp in the Poconos for oncology patients and their siblings as well as two Family Rooms in the Oncology and Cardiac Centers at The Children's Hospital of Philadelphia to provide respite space for families away from the bedside.

Learn More.

CONGRATULATIONS TO THE PHILLY COOKS WINNERS 2010

DISH OF THE YEAR: Chef Ralph Fernandez, Moshulu.
BEST APPETIZER: Chef Tyson Wong, Chew Man Chu.
BEST ENTREE: Chef Derek Davis, Derek's.
BEST DESSERT: Chef Andrea Scatacci, Apollinare.
BEST DISPLAY: Buddakan.

View More Photos

SPONSORED BY
MEDIA PARTNERS
BENEFITING