From the simplest Swiss-dot cake using real ribbon to the most complex tiered creation with sugar flowers and rhinestones, the team at Felixs Caketeria has done it all. In addition to favorites like lemon raspberry cake, smores cake and chocolate ganache pound cake, this bakery features unique combinations such as the Elvis cakebanana cake with peanut butter buttercream and chocolate ganache filling, frosted with vanilla buttercreamand a sweet-potato pecan cake filled with burnt caramel sauce and cream cheese. All cakes are soaked in simple syrup to keep them moist, but dessert cordials can also be added for more intense flavor. Prices start at $6 per person.
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5 West Washington Avenue