TUESDAY, NOV. 10, 2009
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| Happy Birthday to Me! |
| That’s right, RCers, tomorrow is my birthday. And in my family, my birthday means one thing: Everyone starts talking about what we’re doing for that more fun celebration, Thanksgiving. (Sniff, sniff.) Which is why we put together this super-handy guide of restaurants that are serving up turkey-and-stuffing menus all over town. (Eating out is my vote every year.) We also caught up with Dan Stern to talk shop on his newest projects, and we ran over to Northern Liberties last weekend when P.Y.T. started serving brunch to see how their morning sammys stacked up. — Ashley Primis, Food & Lifestyle Editor |
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| Thanksgiving Dining Guide |
| Food lovers aren’t necessarily cooks, so ensure that your Thanksgiving Day meal is delish by eating out. We’ve got a list of 12 area restaurants that will whip up a memorable Turkey Day dinner. (Pssst ... you’ll want to book it now.) More ... |
| First Bite: Breakfast at P.Y.T. |
| P.Y.T. is getting into the breakfast/brunch game. How does it stack up? More ... |
| Dinner With ... Dan Stern |
| Rae and Gayle might be closed, but Dan Stern isn’t going anywhere. Victor Fiorillo caught up with the chef-auratuer to talk about the vegetarian scrapple at MidAtlantic and why he just might owe us all a free dinner. More ... |
| The Best of Foobooz |
| Foobooz keeps track of openings and events so the rest of us don’t have to. This week, the status of some restaurant openings like Percy Street and the West Philly Vietnam Café. On the heels of the announcement of Rouge’s in-the-works burger bar, the restaurant is offering a six-course tasting menu Tuesday through Saturday for $55 a person. Get a peek at the menu and details here. We love going to A.C. in the colder months, and Foobooz has the scoop on an amazing deal at Cuba Libre (free hotel room alert!) that just might get us there, like, this weekend. |
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| Divan Turkish Kitchen | Mr. Martino’s Trattoria | Bliss |
| Avg. Rating: 10.0 This Reviewer: 10.0 | Avg. Rating: N/A This Reviewer: N/A | Avg. Rating: N/A This Reviewer: N/A |
| Boni says: “The chicken shish kebab and the spinach dumplings were unreal.” More ... | Ellin says: “I strongly recommend this charming establishment.” More ... | Michelle says: “I was blown away by the food.” More ... |
| Agree? Disagree? Rate your latest dining experiences on Phillymag.com! | ||
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| Did you miss last week’s Restaurant Club? Read it here! You should follow us on Twitter here and become a fan on Facebook here! | ||
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