The pork is first roasted with basil, garlic, red wine and olive oil. Then shredded. Then topped with sharp prov and sautéed spinach, and finally wrapped up in a toasted bun. Perfection. 864 High Street, Pottstown, 610-705-1833.

Angelina's Italian Kitchen | 864 High Street, Pottstown, PA | (610) 705-1833