The growing number of gluten-free Philly Mag staffers can’t get enough of Main Line Baking Co.’s baked goods. Even the wheat-eating among us scarfed down the chai cupcakes and pumpkin muffins and—here’s the true feat—couldn’t tell the difference.

Main Line Baking Co | 75 East Wynnewood Road, Wynnewood, PA | 215-292-4200