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Philadelphia magazine's Restaurant Club Dinner Series: All About Wine

On Wednesday, October 5, 2011, Philadelphia magazine and BMW hosted the third installment of their Restaurant Club Dinner Series: All About Wine. During the Fall Harvest-Rhone Wine Dinner, guests at Fork savored a seasonal three-course menu paired with distinctive wines from the Rhone region. Owner Ellen Yin and chef Terence Feury were available to talk about the eveningís special menu. The final dinner of this series will take place in early November. Details will be released on Photography by Jessica Vermeer Hawkes.

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