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Maia Cares

Maia, a dining establishment new to The Main Line, opened its doors and its heart by holding Maia Cares an event that donated 100 percent of its profits to three charities. Guests enjoyed an assortment of indulgences prepared by executive chefs Terence and Patrick Feury, along with selections from Maia's exquisite beer and wine list while listening to a live a cappella trio. The event raised a whopping $45,000 which will go to Breastcancer.org, Main Line Health and Elite Companies Charitable Foundation.

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