On Wednesday, May 14, 2008, Aldo Lamberti, owner of Positano Coast, and critically acclaimed chef Pippo Lamberti hosted the re-launch of Sopra Lounge, the open-air bar on the second floor of the restaurant. Guests enjoyed appetizers and the restaurant's signature cocktail, a Positano Lemon Drop. Photography by Andre Flewellen.
June 27 | Join Philadelphia magazine at SugarHouse Casino’s outdoor lounge for a night of cocktails, food and dancing at Philly on the Rocks, a cocktail competition!