Mica seems to want a bigger piece of the map. First, they announced that Perrier will take hold of the restaurant’s reigns for a week […]

If you’ve been dying to know what it would be like to stick a cheesesteak inside of a taco, look no further than Bob & […]

For this month’s producers dinner at Southwark, chef Nick Macri is welcoming Tired Hands Brewing. The dinner takes place tomorrow, April 17th at 7 p.m. […]

The votes have been counted and the winner of two VIP tickets to the Philadelphia Wine & Food Festival is Lisa Erin Mullinax who came […]

Beginning May 1st, Red Owl Tavern on Independence Mall will begin offering outdoor dining. In addition to the 24-seats for outdoor dining, executive chef Guillermo […]

It’s taken four years, but I finally made it into Village Whiskey last night. Jose Garces’ much-ballyhooed 20th Street spot has been on my list […]

After ten years at Flying Fish Brewing, head brewer Casey Hughes is leaving New Jersey’s biggest craft brewery for Florida. Hughes has recently overseen Flying […]

After 9 p.m. at Emmanuelle tonight is a special industry fundraiser. The Northern Liberties cocktail bar will be offering special cocktails made with Philadelphia Distilling […]

So much for Perrier being retired. Chip Roman posted on Facebook that he is handing over the reins of Mica to friend and mentor, Georges Perrier. From […]

Mark Capriotti dropped us a line to let us know his ReAnimator Coffee is planning to open a cafe at 1523 E Susquehanna very soon. Capriotti and […]

Scoop de Ville, the popular ice cream spot at 1734 Chestnut Street is closing its doors for good on Saturday, April 27th. Rising rents are to […]

Over on the Philly Post, I just broke the news that Brooklyn Flea Philly will debut at the Piazza in June, meaning Smorgasburg Fishtown can’t […]

A local nanobrewer, opening his own brewpub, in a historically relevant building, in the ‘hood. That’s my wheelhouse. I love that stuff. Tim Patton of […]

Looking for quality food at affordable prices? Or just somewhere to eat near 30th Street Station when the food trucks aren’t at the Porch? Well, […]

City Paper’s Adam Erace reviews Bufad, the BYOB pizza joint a stone’s throw away from Prohibition Taproom. Erace apparently experienced a different Bufad than what […]