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Benny Lai, owner of the Chinatown institution, shares his family’s story and reflects on the decades of work that went into winning a James Beard America’s Classic Award.
Cochon is now looking for a mid-October opening. The Passyunk Avenue BYOB’s menu will “strike a balance between rustic, comfy French country (steak frites, pork […]
The days of freedom fries are behind us and French cuisine is making a big comeback in Philadelphia especially at Coquette, the storefront bistro at […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Fishtown’s brunch staple Ida Mae’s Bruncherie has added dinner Wednesday through Saturday. Let’s give props here: The menu by chef Barbara Scott might be the […]
Dining out feels fun again, especially because there are so many excellent places to choose from. Here’s our list of the most exciting restaurants right now — ranked for the first time since 2020.
Philly Skyline is reporting that Ludwig’s Garten is going to close to make way for a new condo development. Condo development? That’s so 2005. BUMMERUMOR […]
Turns out the bad tips from college students are only the tip of the iceberg. The Daily Pennsylvanian highlights what some restaurants have done to […]
One of Craig LaBan’s favorite young chefs, Alex Capasso is back with his own place, Blackbird Eating Establishment in Collingswood, and it is excellent. It […]